‘Pot-Infused’ Pizza Parlor to Light Up in the East Village Soon

The 21-plus-only slice joint with a reefer twist is opening a new location in the East Village.
The team behind the “no-frills” pizza parlor is seeking a space in the Financial District to house their third outpost.
A new jazz club and lounge called Close Up is looking to join the Lower East Side.
Stephen and Adam Ballinger’s family owned and operated Webster Hall until 2017. Now, the duo are entering the hospitality industry on their own terms.
The old-school Brooklyn-based pizzeria is looking to open its first Manhattan outpost in the East Village.
Baby Grand, currently located in Union Square, is looking to secure a second location in the Lower East Side.
Steve Ells of Chipotle is preparing for the launch of Kernel, his latest fast-casual concept, in downtown Manhattan next year.
The gourmet bagel and sandwich shop secured a new location in Tribeca for their third outpost. The team is currently looking to expand the brand.
The collaborative bakery concept is slated to open a larger second outpost at the Meatpacking District’s acclaimed museum.
The iconic Italian restaurant and marketplace is slated to open its highly-anticipated location very soon.
The nearly century-old fast-casual fried chicken concept has over 24,000 outposts worldwide. Now, the team is seeking a new space in the Lower East Side.
The fast-casual burger chain has over 1,700 outposts worldwide, including 30-plus locations in New York City. Now, a new location is slated to enter the East Village soon.
Barcade’s flagship debuted in a former metal shop in Williamsburg in 2004. Now, it boasts numerous locations in major metropolitan areas, and more are slated to open soon.
The Former Queens-Based Cloud Kitchen Operation Lands Its First Full-Service Location In Williamsburg
The duo behind the award-winning oyster and cocktail bar in Williamsburg is opening a new concept in the Lower East Side.
Middle Eastern Grocer to Open New Eatery at Pier 57 in November
The New York City-based chain Banhmigos is looking to open its fifth outpost in Greenpoint. This will be its fourth outpost in the borough.
The 15-year-old restaurant chain location will be opening up two new indoor sites at the pier’s premises on the fifth floor and at the north footloose.
The team behind the 27-year-old American restaurant chain is seeking a space for its sixth outpost.

Pin It on Pinterest