Universal Taco Officially Opens In West Harlem

Universal Taco is located within the Jerome L. Greene Science Center at Columbia University
The brand serves accessible, plant-centric meals made with homemade dressings, prepped-daily produce, from-scratch recipes and fresh ingredients
Founded by industry veterans with a passion for authentic Sichuan cuisine, Mala Hot Pot is set to redefine the hot pot dining experience
The Team Behind MáLà Project Brings The *Vibes* To This New Lower East Side Establishment
Chef Sang Hoon Jeong and Pastry Chef Sarah Kang Take A Modern Approach To A Dynastic Cuisine
NoHo Hospitality brings vibrant downtown energy uptown with a new location of Bar Primi
Bar Madonna is the brainchild of local creative Eric Madonna and Ray Rando
Brand invites Fi-natics to join the celebration on April 4 for an exclusive tasting of the Breakfast Everything Bagel Burger and New Fried Chicken Sandwich
The Mouth will provide flavors of Mediterranean-inspired culinary delights
Bergen, in Boerum Hill, will be Taller Frida Escobedo's first condominium project
This new location is the first of several planned as the company continues to expand its burgeoning Shanghainese restaurant empire beyond its humble roots in the Chinatown of Flushing, Queens
Nana's Green Tea is known for its innovative approach to traditional Japanese tea consumption
The luxe space will offer guests an upscale experience featuring the choice between two distinct, yet equally exciting, experiences
New culinary experience expands Japanese offerings at the NYC food hall
MARC179 offers a pre-fixe four-course menu that will change monthly
The new Pollo Campero restaurants will bring the brand’s total locations in the Manhattan area to four
Savta (grandmother in Hebrew) pays homage to Vincent’s grandmother Lisou Dahan, who taught him everything he knows about cooking and baking

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